Frost Top Drop-Ins


Pipers innovative “Frost Top Units” are ideal for parfaits, pastries, gelatins and a variety of other dessert and salad
dishes. These units combine excellent display and appeal with easy, efficient cooling.

Filename Description Date Added File Size
  Frost Top Drop-in Spec Sheet
05.2018 273.4 KB
  Manual - Frost Top Drop-In
07.2016 305.5 KB
California Proposition 65 WARNING